. < < Model
-Ⅱ roll-type bun making machine
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Xuzhong brand
< Ⅱ roll-type bun machine integrates two-step dough pressing, forming machine and filling machine. All-in-one model, small footprint, stable and reliable production operation.
◆This machine
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a model that uses a pressing method to shape the dough, a rolling method to enclose the stuffing, and imitates the mobile phone to pinch flowers. It integrates the original two-step press. The dough, forming machine and filling machine are integrated into one, which has the advantages of easy operation and small floor space.
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This machine adopts the method of pressing and forming the dough. The surface is smooth, does not damage gluten, and does not generate heat. It makes the product taste smooth and refreshing, and maintains the flavor of traditional handcrafts. This machine adopts Automatic control system, stable quality, small product weight error, specifications, length, size, and dough thickness can all be adjusted.
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Main functions:
) Diversified production varieties, can produce buns, shortbread and other products with different fillings
) The quality requirements of flour are not high, it can be used for making dough, aging and other processes, and it is suitable for various workplaces
) The thickness of the dough and the amount of fillings can be directly adjusted
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) Gluten-free, imitating hand-kneading, clean, hygienic, low cost, high efficiency
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The operation parts are simple, and it is easy to maintain and clean.
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This machine
Provides free door-to-door training guidance
Installation, debugging, pastry craft teaching. Welcome
Call the hourly hotline