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Xuzhong Food Machinery Co., Ltd.

Steamed bun machine; steamed bun machine; pastry machine; glutinous rice ball...

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home > sell > Supply Chengdu fully automatic steamed bun machine; single stuffing bucket steamed bun machine; where to buy steamed bun machine?
Supply Chengdu fully automatic steamed bun machine; single stuffing bucket steamed bun machine; where to buy steamed bun machine?
products: Views:8Supply Chengdu fully automatic steamed bun machine; single stuffing bucket steamed bun machine; where to buy steamed bun machine? 
brand: 旭众
price: 20400.00元/台
MOQ: 1 台
Total supply: 8 台
Delivery date: Shipped within 15 days from the date of payment by the buyer
Valid until: Long-term validity
Last updated: 2017-01-03 17:31
 
Details
Product parameters:
. . < < . Model:
. B type
Single stuffing hopper
Bun making machine
< . Electricity
Pressure
:
. /3 (see machine nameplate)
< . Power:
.
< . Specifications:
.
Gram/piece
< . Output:
.
pieces/hour
< . Machine weight
.
< . Overall dimensions:
.
*
*
(Including conveyor belt)

.
.
. ◆
Xuzhong brand B-type single stuffing bucket bun making machine
Adopting double frequency conversion control, the size of noodles and fillings can be adjusted freely and easy to use. The products are formed in one go, and the products are uniform in size, smooth in surface, and in neat patterns, which is far more beautiful than handmade bags.
. ◆This machine uses double augers to deliver noodles and variable frequency stepless speed regulation. The size of the buns and the filling can be adjusted at will. The buns come out evenly and smoothly, without damaging the gluten. The filling system has the following advantages: The stuffing tube will not drop stuffing, and there will be no empty buns. The stuffing comes out quickly, with low pressure and evenly, and is suitable for various fillings. It solves the problem of unstable vegetable filling in ordinary steamed bun machines.
. ◆The dough making machine heads are manufactured using the most advanced domestic technology, so that the machine head can truly achieve less dough storage, no gluten damage, no gluten breakage, no half-split opening, and can directly adjust the thickness of the dough.
. ◆The dynamic and scientific design in accordance with the requirements of pastry technology ensures that the product has uniform and delicate pores, excellent elasticity and toughness, and excellent water holding capacity. The surface of the product is bright and delicate, the pattern is neat, and the taste is smooth, far exceeding that of handmade products. products made.
. ◆Diversified production varieties, can produce buns with various fillings
,
Widely used in individual businesses, quick-frozen food factories, schools and other units. Can satisfy different customer groups.
. ◆Reasonable structure
,
The forming, stuffing, dough feeding and control panel are all driven by independent motors, which are not prone to joint failures, and are easy to maintain, disassemble and clean.
. (3, , ) ◆It does not have high requirements on flour quality and is suitable for various workplaces.
. (3, , ) ◆The work efficiency is equivalent to having several workers making buns by hand at the same time. It is truly low investment, high efficiency, and saves investment.
(3, , )
(3, , ) Welcome to call the hourly order hotline
(3, , )
.

Package recommendations:
/> You can configure some additional equipment according to your needs, such as dough mixers, mixers, automatic dough presses, meat grinders, vegetable cutters, dicing machines, choppers, vegetable stuffing machines, and stuffing mixers.
Request for quotation
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